Vegetable Soup

Vegetable flavour skimmed milk and soya protein soup mix

How to make your perfect soup

Pour a minimum of 227 ml (8 fl oz) of hot (but not boiling) water into a container then add the contents of the sachet to the water. Using a blender or whisk, carefully mix until completely smooth.

Once thoroughly mixed, soups must be consumed within 15 minutes for full nutritional benefit.
Do not Microwave or use the Cambridge shaker with hot water.